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March is Nutrition Month!

Our Nutrition Program hosted a Long Table Lunch in our school hallway on Friday, March 22nd.  We invited family members to come join their children to celebrate healthy eating in a shared meal.  The students created colorful tablecloths covered in nutritional information for each table, as well as student leaders created lovely centerpieces.  We served chicken kabobs with a variety of dipping sauces, brown rice, cold quinoa salad and fruit kabobs for dessert.  Each family was invited to take a container of food home after the meal. It was a great way to celebrate healthy eating!!

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